Multi-trait genomic models show that meat yield has low heritability Among the many factors influencing [...]
Lower aeration intensity produces larger, simpler flocs while higher intensity enhances DHA accumulation The Pacific [...]
Findings suggest that illite can be used as a functional and eco-friendly feed additive to [...]
Targeted carotenoid deposition through specific algal species or carotenoid compounds can effectively improve shrimp growth, [...]
Examining all inputs into maturation and early stages of larval culture is critical Perhaps the single [...]
Dietary supplementation with crude extract from the red microalga P. cruentum significantly increased the immunocompetence and survival [...]
Good stock is the beginning of success. It is difficult to avoid shrimp diseases in [...]
Shrimp get sick too. Decapod Iridescent virus 1 (DIV1) is a recently emerged infectious agent [...]
Abstract Shrimp domestication and genetic improvement programmes began in late 1980s, in the United States [...]
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