Aquafeed supplementation with crystalline amino acids

Important to meet essential amino acid requirements in shrimp and fish diets Aquatic feeds for farmed [...]

Evaluating Nannochloropsis-based feeds for tilapia

Nutritional assessment shows adequate growth, survival, FCR and enhanced EPA levels Aquaculture growth has resulted [...]

Effect of low dietary protein and nutritional programming in Nile tilapia fry

Restricting dietary protein for the first 14 days post-yolk sac absorption significantly increased fish length, [...]

Microencapsulated organic acids aid shrimp culture

Novel blends enhance productivity and Vibrio resistance Disease outbreaks in the shrimp farming industry have [...]

Production of omega-3 enriched tilapia through dietary algae meal or fish oil

Improved nutrient value of fillet and offal Tilapia is a healthy food choice for consumers [...]

Antibiotic-resistant bacteria, part 2

Understanding interactions with antibiotic-resistant bacteria in a processing environment The development and spread of antimicrobial [...]

Antibiotic-resistant bacteria, part 1

Understanding the role of antibiotics in aquaculture production Annual global aquaculture production has more than [...]

Palm oil replaces fish oil in tilapia feed

Substitution also increases shelf life Fueled in part by the use of commercial aquafeeds, tilapia [...]

‘We found a way to address these challenges’: How shrimp producers are redesigning farms to support mangrove restoration and coastal resilience

Shrimp farming and mangrove restoration can be intertwined to benefit farmers, the environment and local [...]