Facts, truths and myths about SPF shrimp in Aquaculture

Abstract Shrimp domestication and genetic improvement programmes began in late 1980s, in the United States [...]

Facts, truths and myths about SPF shrimp in Aquaculture (Part 2)

Importance of pathogen detection and monitoring Sensitive and specific diagnostic tests are an essential component [...]

Microalgae Boosts Water Quality And Finishing Yield In Whiteleg Shrimp

Adding microalgae T pseudonana (Thalassiosira pseudonana) to culture water can improve overall water quality, suppress [...]

Aquaculture Researchers Raise Concerns Over Probiotic Safety

Researchers in China caution that some commercial probiotics for the aquaculture industry may be mislabelled, [...]

French RAS Company Raises €4.9 Million For New Shrimp Facility

French recirculating aquaculture company LISAqua has secured €4.9 million to launch France’s first RAS shrimp [...]

New Technology Shown To Reduce Nitrites In Ras Without Biofilters

NaturalShrimp Inc has filed a patent for a new electrocoagulation (EC) technology that can reduce [...]

Will Future Aquafeeds Turn To Insects Or Single-Cell Proteins?

Though insect protein startups are generating splashy headlines and bringing new players into the aquafeed [...]

Administration Of Bacillus Subtilis Strains In The Rearing Water Enhances The Water Quality, Growth Performance, Immune Response, And Resistance Against Vibrio Harveyi Infection In Juvenile White Shrimp, Litopenaeus Vannamei

Abstract In this study, vegetative cell suspensions of two Bacillus subtilis strains, L10 and G1 [...]

Age Has The Biggest Impact On Gut Microbiota Diversity In Black Tiger Prawns, Not Protein Sources

The biodiversity of the intestinal microbiota of black tiger prawns, Penaeus monodon, increases with age [...]