Study Backs Value of Bangladesh’s Prawn and Shrimp Farms

Prawn and shrimp farming in southwest Bangladesh is crucial to public health and prosperity, while [...]

Metabolically Active Vibrio in Postlarval Shrimp Digestive Tracts

Results show Vibrio population from L. vannamei shrimp’s gut associated with developmental stage and environment This study evaluated the [...]

Getting The Most Out of Artemia in Shrimp Aquaculture

Artemia are valuable as live feeds for the early life stages of shrimp. While they [...]

Shrimp Grown In Biofloc Systems With Different Carbon Sources

Study sees positive effects on immune response, disease resistance Results of this study show the [...]

Microencapsulated Organic Acids And Salts Can Benefit Pacific White Shrimp Production

Results show dietary supplementation improves immune response, disease resistance in L. vannamei This research evaluated [...]

Improving The Osmoregulatory Capacity Of Pacific White Shrimp Grown In Low Salinity

Dietary mineral supplementation improves production and profitability Correcting mineral deficiencies and fluctuations in pond water [...]

Assessing The Effect of Temperature On FCR in Pacific White Shrimp Cultured in Biofloc Systems

Results show potential to improve FCR based on water temperature and weekly growth This article [...]

Recycling Feed Byproducts Shows Promise For Aquaculture Nutrition

Research projects from the Center for Tropical and Subtropical Aquaculture (CTSA) highlight the potential of [...]

Shrimp Aquaculture And Competitive Exclusion Of Pathogens

Probiotics selection, applications to enhance disease resistance A better understanding of the mechanisms of competitive [...]