Study assesses quality changes to Pacific white shrimp in a simulated live supply chain

Results suggest that the highest mortality (12%) occurred after live transport This study tracked the [...]

Vibrio control in shrimp farming: Part 1

Examining all inputs into maturation and early stages of larval culture is critical Perhaps the single [...]

Polyculture of Genetically Improved Farmed Tilapia and Penaeus vannamei Using Biofloc Technology: A Review

Aquaculture is expanding rapidly to meet the increasing global demand for fish while preserving natural [...]

Shrimp and seaweed: a recipe for success for Vietnam?

Shrimp farming in Vietnam is challenged by both low profitability and environmental degradation. CK, founder [...]

Revolutionizing pondside molecular diagnostic testing for aquaculture diseases with SeekIt™

The SeekIt™ Field Kit accurately and rapidly detects WSSV infection SeekIt™ enables rapid, equipment-free molecular [...]

How photoperiod influences nutritional quality of muscle and lipid metabolism of indoor-cultured Pacific white shrimp

A 24-hour light photoperiod enhances the concentration of essential amino acids and polyunsaturated fatty acids [...]

Estimating total suspended solids in bioflocs by turbidity

Study demonstrates a strong positive relationship between total suspended solids and turbidity in all biofloc [...]

Transcriptome Analyses of mRNA and Circular RNA Reveal Dietary Supplementation with Freeze-dried Lactiplantibacillus plantarum Primes Immune Memory of Whiteleg Shrimp (Penaeus vannamei) Against Pathogens

Shrimp aquaculture faces significant challenges from bacterial and viral diseases like acute hepatopancreatic necrosis disease [...]

Is the shrimp hatchery the most important part of a successful crop?

Recently I passed my 40-year mark working with the international aquaculture community. I have heavily [...]